Bourbon biscuits
Add some colour to classic bourbon biscuits using pink food colouring. Kids will love piping the filling – and eating them afterwards of course!
Homemade apple pie
Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.
Pumpkin pie
Fill a sweet shortcrust pastry tart case with lightly spiced squash to make a traditional American treat.
No-fuss shepherd's pie
A classic comfort food favourite, this shepherd's pie sees succulent lamb mince and veg topped with a fluffy layer of mashed potato
Sausage & leek mash pie
Enjoy sausages and kale with a cheesy mash topping made with leeks and mustard. You can freeze this pie for busy weeknights when you need to feed a crowd
Easy steak pie
Nothing beats a classic homemade steak pie, complete with golden-brown flaky pastry and a rich beef filling. This easy family feast only takes 15 minutes to prep
Fish pie mac ’n’ cheese
Combine fish pie with mac 'n' cheese to make this crowd-pleasing dinner. The dish freezes well, so you can make ahead if you like for busy weeknights
Homity pie
Make a veggie showstopper in this homity pie – a creamy potato, onion and cheese pie, with the addition of leeks. Make it your own with more veg, if you like
Cowboy pie
What says comfort food better than sausages and baked beans in a pie topped with cheesy, buttery mashed potato? This is a guaranteed family favourite
Vegetarian cottage pie
Make this comforting veggie cottage pie with lentils in bulk and freeze in separate servings, so you can defrost only what you need
Coronation chicken pie
Serve this gently spiced chicken pie warm or cold – it's delicious either way. While it looks impressive for a party or picnic, it's easy to make using ready-made puff pastry
Creamy fish & leek pie
Give the humble fish pie a flavour-boosting makeover with Tommy Banks' version, made with king prawns, salmon and haddock and topped with a comforting, cheesy mash
German Chocolate Pie
Treat your family with this delicious German pie made using Pillsbury™ refrigerated pie crust and chocolate – a wonderful dessert.
Apple Slab Pie
This crowd-sized treat is made with two Pillsbury™ Pie Crusts, a layer of tender spiced apple slices and last, but definitely not least, a drizzle of sweet glaze hot out of the oven! Over one hundred home cooks can’t get enough of this easy five-star dessert and with a serving of 24, there’...
Brown Sugar-Sweet Potato Tarts
Sweet potato is a tasty twist to pumpkin. Eye-catching tarts are a fun addition to the dessert table.
Raspberry-Brie Tarts
Shhh, no one has to know how easy these are to make--just fill ready-made phyllo shells with cheese and a dab of fruit spread, bake, and serve.
Butternut Squash Tartlets
Tasty butternut squash mixture filled in filo shells for mini tartlets. Perfect for appetizers.
Bacon and Tomato Cream Cheese Tarts
Create a sophisticated appetizer starting with Pillsbury™ crescent dough. These mini tarts are topped with herbed cream cheese, applewood smoked bacon and green onion--perfect for serving at a party.
Creamy Dark Chocolate Pie
Two kinds of chocolate and a crust made with high-fiber cereal make a delicious dessert, perfect for special times.
Onion and Cheese Pie
Quickly and easily crush crackers into crumbs by sealing them in a plastic food-storage bag and pounding with your hand.
Lemon Curd Bites
These light and lovely lemon gems are a standout on the dessert tray at any celebration. Better yet, they're very easy to prepare using jarred lemon curd and mini phyllo shells.
Chocolate Peppermint Tarts
Create delicious mini desserts with easy fudgy cookie mix and peppermint frosting.
Macadamia-Pineapple Tart
Get a sweet taste of the Islands with this tempting tart. The sweet cookie-pastry crust is easy to make and bakes light and crisp under the rich nutty filling.
Caramel Pecan Tarts
Do you like pecan pie? Try these minis that are a nutty caramel cousin to the big pie.
Asparagus and Prosciutto Rustic Tart
Easy but impressive, this cheesy rustic tart topped with prosciutto and asparagus spears will make you look like a pro, but only we’ll know that anyone can make it.
Hazelnut brownies
Hazelnut wafer chocolates make an indulgent finishing touch to these fudgy chocolate brownie squares studded with chopped nuts
Chicken-Bacon-Ranch Pasta Bake
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Juicy Lemon-and-Herb Roast Chicken
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Crispy Buttermilk Fried Chicken
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Coconut Chicken Curry
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Chicken Paprikash
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Chicken Tinga Tacos
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Za’atar Chicken
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